Sifted Bread Flour

Milled from Calibre a high protein Australian Hard Wheat, it is lightly sifted for a finer flour.
 
Sifted at an 80% extraction rate, this flour is perfect for all of your bread baking needs where you want some of the more course material taken out.
 
Great for using in sourdough, bread, pizza and pastries
 
For best results store flour in an airtight container and keep refrigerated.